Tempus Katoomba is celebrating its first anniversary, its modern Australian menu with a focus on sustainability a welcome addition to Katoomba’s dining scene.
We chat to head chef and co-owner Jason Lee Cole about his culinary inspiration and ethos.
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Blue Mountains Tourism will shine a spotlight on attractions businesses in the region at an industry expo in December.
Blue Mountains Tourism Exchange (BMTE22) will be the fourth industry event held by the region’s recognised tourism organisation since it secured $2.6 million in Bushfire Local Economic Recovery (BLER) funding last July.
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