Celebrate the magic of Christmas with an unforgettable dining experience at award-winning Echoes Restaurant.

The culinary team has crafted a five-course festive degustation; a curated journey through traditional Christmas favourites, fresh seafood, and indulgent desserts, all designed to surprise and delight the senses.

Begin your celebration with a flute of Taittinger Champagne on arrival, then savour the moment as you dine on the edge of the escarpment, overlooking the raw beauty of Jamison Valley wilderness.